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Brasa St. Paul- FOH Manager

Date Posted: Jun 23, 2026
Yearly: USD - USD
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Job Detail

  • location_on
    Location Saint Paul, Minnesota, United States of America
  • desktop_windows
    Job Type: Permanent
  • schedule
    Shift:
  • analytics
    Career Level:
  • group
    Positions:
  • calendar_view_day
    Experience:
  • male
    Gender: No Preference
  • school
    Degree:
  • calendar_month
    Apply Before: Sep 21, 2026
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Job Description

Overview

Brasa Rotisserie is seeking an Assistant General Manager to join their team in Saint Paul, Minnesota. The role involves providing exceptional food and drink knowledge, scheduling, supporting staff, and ensuring a welcoming and inclusive environment in a fast-paced restaurant setting.

Key responsibilities

  • Provide exceptional food and drink knowledge
  • Schedule staff and manage shifts
  • Support and guide staff throughout the course of a shift
  • Open and close the restaurant
  • Recognize and promote inclusive hospitality

Required skills

  • Previous restaurant experience
  • Supervisory skills
  • Experience writing schedules
  • General knowledge of cost controls
  • Strong communication skills
  • Ability to lift 50lbs unassisted
  • Valid driver's license

What the company offers

  • Medical, dental and vision benefits after 90 days
  • 401k with 4% company match
  • Paid time off
  • Profit sharing
  • Supportive work environment
  • Various food/drink discounts
  • Opportunities for personal and professional growth

Skills Required

Company Overview

Brasa St. Paul
Saint Paul, Minnesota, United States of America
1 Current Jobs Openings

Brasa Rotisserie is a nationally recognized casual restaurant owned by James Beard award-winning chef Alex Roberts. The restaurant serves nourishing food inspired by traditional ingredients and flavors of the Southern U.S., Caribbean, and Mexico. Kno... Read More

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