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Wok Cook

Date Posted: Jun 29, 2026
Yearly: USD - USD

Job Detail

  • location_on
    Location Salt Lake City, Kutahya, United States of America
  • desktop_windows
    Job Type: Permanent
  • schedule
    Shift:
  • analytics
    Career Level:
  • group
    Positions:
  • calendar_view_day
    Experience:
  • male
    Gender: No Preference
  • school
    Degree:
  • calendar_month
    Apply Before: Sep 27, 2026

Job Description

Overview

SSP America is looking for Wok Cooks to join their team at Salt Lake City International Airport. The role involves preparing delicious dishes, managing kitchen setup, and ensuring quality food service in a fast-paced environment. Ideal candidates will have prior line cooking or wok cooking experience and a commitment to excellent customer service.

Key responsibilities

  • Receive food orders and prepare dishes according to recipes
  • Maintain kitchen setup and stock necessary supplies
  • Handle and store food products safely
  • Perform regular maintenance and cleaning of kitchen equipment
  • Complete checklists for opening and closing procedures
  • Ensure quality of food served
  • Follow health and safety standards in food preparation

Required skills

  • Line Cooking
  • Wok Cooking
  • Food Preparation
  • Customer Service
  • Attention to Detail
  • Time Management
  • Food Safety
  • Teamwork

What the company offers

  • $18.00-$20.00 per hour plus tips
  • Free parking and meals every shift
  • Paid time off and extra holiday pay
  • Approximately 80% paid medical premiums depending on the plan
  • Career development and opportunities for advancement

Skills Required

Company Overview

Canada

SSP Canada operates several restaurants throughout Victoria International Airport, including Spinnakers on the Fly, Fresh Cup, and Tim Hortons. They are committed to diversity and inclusion, valuing all employees and promoting equality in the workpla... Read More

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