One million success stories. Start yours today.

Restaurant Manager - Chili's

Date Posted: Jun 23, 2026
Yearly: USD - USD
Apply Now

Job Detail

  • location_on
    Location Lafayette, Indiana, United States of America
  • desktop_windows
    Job Type: Permanent
  • schedule
    Shift:
  • analytics
    Career Level:
  • group
    Positions:
  • calendar_view_day
    Experience:
  • male
    Gender: No Preference
  • school
    Degree:
  • calendar_month
    Apply Before: Sep 21, 2026
Email to Friend Add to Favourite Report Abuse

Job Description

Overview

As a Restaurant Manager at Chili's, you will lead a team focused on delivering exceptional guest experiences while driving business results. Known for fostering a fun and rewarding atmosphere, you will be pivotal in ensuring operational excellence and nurturing team development within a fast-paced environment.

Key responsibilities

  • Ensure a great Guest experience
  • Model and hold Team Members accountable to operational and quality standards
  • Identify root causes of issues and practice self-reflection
  • Foster open communication between Team Members and Management
  • Champion change and restaurant initiatives to influence Team Member behaviors
  • Utilize Chili's systems to effectively control costs and drive business results
  • Follow operational systems and perform quality checks
  • Hire, train, retain, and develop Team Members
  • Drive Guest engagement and build relationships within the community
  • Understand and practice safe food handling procedures
  • Communicate and embody Chili's culture and values

Required skills

  • Hospitality & Tourism
  • Team Leadership
  • Customer Service
  • Operational Management
  • Financial Accountability
  • Food Safety
  • Training and Development
  • Conflict Resolution
  • Communication
  • Multitasking

What the company offers

  • $65,000 - $70,000 yearly

Skills Required

Company Overview

Chili's
Williston, Vermont, United States of America
7 Current Jobs Openings

Chili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted... Read More

Google Map

Related Jobs