Description: Position Summary:We are seeking dedicated Food Service Workers to join our team. The ideal candidate will have a passion for food preparation and supporting kitchen operations in a fast-paced, resident-focused environment. Key Responsibilities: Prepare meals under the supervision of the Dietary Manager or CookDeliver dishes and trays to designated rooms and unitsCollect used trays and dishes from resident areasDiscard leftovers and manage kitchen waste responsiblyClean food stations, wash dishes, cookware, and utensilsStock ingredients and monitor inventory levelsAssist with tracking kitchen expenses and menu planningHelp maintain kitchen equipment and appliancesFollow safety and sanitation standards at all timesWork collaboratively with team members to ensure smooth operationsDemonstrate strong attention to detail and organizational skillsShow willingness to learn and take direction from supervisorsJoin a team that values reliability - and rewards it. Earn a $1,200 employee retention bonus, paid in monthly installments, when you maintain good attendance on all scheduled shifts. Build your career with a supportive team, consistent scheduling, and meaningful incentives that recognize your commitment. Requirements: Weekend availability is a must.Compensation details: 16.5-17.5 Hourly WagePI5fa35d1b5-
Not specified in the original listing.
Not specified in the original listing.
