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Dietary Director

Date Posted: Sep 30, 2026
Yearly: USD - USD

Job Detail

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    Location Washington, Missouri, United States of America
  • desktop_windows
    Job Type: Permanent
  • schedule
    Shift:
  • analytics
    Career Level:
  • group
    Positions:
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    Experience:
  • male
    Gender: No Preference
  • school
    Degree:
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    Apply Before: Dec 29, 2026

Job Description

Overview

Dietary Director PositionWe are seeking a highly qualified Dietary Director to join our team at Meramec. As the Dietary Director, you will be responsible for overseeing the food service operations and ensuring that our residents receive high-quality, nutritious meals. You will work closely with our culinary team to develop menus that meet the dietary needs and preferences of our residents, while also managing food costs and maintaining financial accountability. Your role will be critical in ensuring that our residents receive the best possible care and service.Minimum Qualifications:Minimum of 3 years of experience in menu planning and food service managementExperience working in an assisted living or elder care settingKnowledge of diet therapy and its application in menu planningStrong understanding of food safety and sanitation regulationsPreferred Qualifications:Certification as a Dietary Manager or Certified Dietary ManagerExperience managing a team of culinary professionalsExperience with financial management and budgetingResponsibilities:Develop and implement menus that meet the dietary needs and preferences of our residentsOversee food service operations, including ordering, preparation, and serviceEnsure compliance with food safety and sanitation regulationsManage food costs and maintain financial accountabilityCollaborate with other departments to ensure that residents receive the best possible care and serviceSkills:As the Dietary Director, you will use your expertise in menu planning, food service management, and financial accountability to ensure that our residents receive high-quality, nutritious meals. You will also use your knowledge of diet therapy and food safety regulations to ensure that our residents' dietary needs are met. Additionally, you will collaborate with other departments and manage a team of culinary professionals to provide the best possible care and service to our residents. Your strong communication and leadership skills will be critical in this role.

Key responsibilities

Not specified in the original listing.

Required skills

  • Executive Positions

What the company offers

Not specified in the original listing.

Skills Required

Company Overview

Washington, Missouri, United States of America

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