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Cook 1 at Spinnakers Victoria Airport

Date Posted: May 28, 2026
Yearly: C$ - C$

Job Detail

  • location_on
    Location Canada
  • desktop_windows
    Job Type: Permanent
  • schedule
    Shift:
  • analytics
    Career Level:
  • group
    Positions:
  • calendar_view_day
    Experience:
  • male
    Gender: No Preference
  • school
    Degree:
  • calendar_month
    Apply Before: Jun 28, 2026

Job Description

Overview

SSP Canada is looking for a Cook 1 to join their team at Spinnakers Victoria Airport in North Saanich, BC. This role supports the culinary services within a unique airport environment, where the individual will be responsible for food preparation and maintaining the kitchen's operational standards.

Key responsibilities

  • Follow recipes and check portion sizes and garnishes for dishes
  • Set up and maintain a clean and organized kitchen work station
  • Handle, store, and rotate stored products properly
  • Perform regular maintenance and cleaning of kitchen equipment
  • Manage the supply and storage of perishable goods
  • Complete control sheets for kitchen operations as requested
  • Ensure all utensils used are cleaned and organized post-shift
  • Practice hygiene standards and adhere to cleanup protocols
  • Take instructions and stock checks from the manager

Required skills

  • Minimum one year experience in a food service environment
  • Ability to follow basic recipes and utilize kitchen equipment
  • Verbal and written communication skills in English
  • Food handlers permit as required by law
  • Ability to stand and work in confined spaces for extended periods
  • Ability to obtain Transport Canada security clearance

What the company offers

  • $26.74/hour plus tip pool
  • Retention bonus opportunity of $1,000 for full-time employees
  • Medical, dental, and vision benefits for full-time employees
  • RRSP employer matching
  • Employee meal plan
  • Free employee parking
  • Bus pass subsidy

Skills Required

Company Overview

Canada

SSP America operates authentic dining experiences in airports, focusing on exceptional food and service. Read More

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