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Chef de Cuisine

Date Posted: Jun 28, 2026
Yearly: USD - USD

Job Detail

  • location_on
    Location Palo Alto, Baja California, United States of America
  • desktop_windows
    Job Type: Permanent
  • schedule
    Shift:
  • analytics
    Career Level:
  • group
    Positions:
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    Experience:
  • male
    Gender: No Preference
  • school
    Degree:
  • calendar_month
    Apply Before: Sep 26, 2026

Job Description

Overview

The Chef de Cuisine at Aramark is responsible for supervising all culinary operations at a location, ensuring excellence in service and quality. This role involves leading kitchen personnel, managing culinary activities, and maintaining high standards in food service.

Key responsibilities

  • Trains and leads kitchen personnel
  • Supervises and coordinates all related culinary activities
  • Estimates food consumption and requisitions or purchases food
  • Selects and develops recipes, standardizing production for quality consistency
  • Establishes presentation techniques and quality standards for menus
  • Ensures proper equipment operation and maintains safety and sanitation in the kitchen
  • Oversees special catering events and provides culinary instruction

Required skills

  • 2-3 years experience in a related culinary position
  • 2-3 years of post-high school education, preferably a culinary degree
  • Advanced knowledge of food profession principles and practices
  • Experiential knowledge of management of people and problems
  • Verbal, reading, and written communication skills
  • Bilingual (English and Spanish)

What the company offers

  • Comprehensive benefit programs including medical, dental, and vision
  • Work/life resources
  • Retirement savings plans like 401(k)
  • Paid days off including parental leave and disability coverage

Skills Required

Company Overview

Itapage, Arizona, United States of America

Aramark is dedicated to service and uniting people through its mission. The company aims to make a positive impact on employees, partners, and communities. Aramark believes in equal employment opportunity for all employees. Read More

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