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Assistant Manager

Date Posted: Jun 25, 2026
: USD - USD

Job Detail

  • location_on
    Location Kapolei, Hawaii, United States of America
  • desktop_windows
    Job Type: Permanent
  • schedule
    Shift:
  • analytics
    Career Level:
  • group
    Positions:
  • calendar_view_day
    Experience:
  • male
    Gender: No Preference
  • school
    Degree:
  • calendar_month
    Apply Before: Sep 23, 2026

Job Description

Overview

The Assistant Manager at Mekiko Cantina will support the daily operations of the restaurant, ensuring the highest levels of food quality and customer service. This role involves supervising team members, conducting training, and maintaining health and safety standards.

Key responsibilities

  • Increase restaurant sales through high-quality service and hospitality
  • Supervise day-to-day operations during each shift
  • Conduct first interviews and recommend hires to management
  • Provide orientation and training for new hires
  • Construct weekly work schedules with management
  • Ensure cleaning and maintenance tasks are completed
  • Communicate effectively with the management team to share important information
  • Monitor adherence to health and sanitation standards
  • Perform duties necessary to open and close the restaurant
  • Support front-of-house and back-of-house operations as needed

Required skills

  • Hospitality & Tourism
  • Food and Beverage Management
  • Customer Service
  • Team Leadership
  • Scheduling
  • Training and Development
  • Sales Techniques
  • Sanitation Standards
  • Communication Skills

What the company offers

Not specified in the original listing.

Skills Required

Company Overview

Kapolei, Hawaii, United States of America

Mekiko Cantina is dedicated to providing high-quality food and exceptional service in the hospitality sector. With a focus on sales growth and operational excellence, the company fosters a supportive environment for both guests and staff. Read More

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