The Assistant Culinary Manager at Aramark in Butler, Pennsylvania is responsible for overseeing dining operations and ensuring that customer needs are met through effective management and planning. This role involves engaging and developing team members, maintaining financial performance, and ensuring compliance with safety and sanitation standards.
Not specified in the original listing.
Aramark is a global leader in food, facilities, and uniform services. They provide experiences that enrich and nourish lives, and are dedicated to elevating the customer experience across all its services. Read More